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Health Promotion Programme

Food For Health


Aspirational model, active and action learning principles are used along with social marketing practice to introduce Balance Diet especially green particularly green leafy vegetables, fruits, and pulses in the diet of young and prevent consumption of fast foods. Of particular focus are anaemia and malnutrition prevention, and non-use of fast food, for excessive use of it leads to obesity as also diabetes, cancer, cerebro and cardiovascular diseases.

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A vibrant India where all children, women and men have an opportunity to live healthy, informed and disease-free lives, thereby realizing their innate potential to the full.

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